Sunday, March 1, 2009

I do not want sweeties

"The American researchers have found out that presence of packing of sweets on a desktop represents itself a source of the raised risk of wrong food decisions.
Brian Wansick with colleagues (Kornuellsky University) placed boxes with 30th sweets in immediate proximity from a workplace of forty women-employees of University within four weeks.
Sweets settled down or in two metres from a desktop, or is direct on it in matte packing, or also on a table, but in transparent packing.
The greatest quantity of sweets (on the average 7,7 in day) has appeared eaten by participants of experiment at whom sweets in transparent packing lay on a table.
When sweets have been packed into matte boxes, среднедневное the quantity of the eaten has made 5,6 pieces. At last, when boxes have been removed on two metres from a desktop, was eaten on the average on 3,1 sweet in day."
A surprising detail: Participants essentially underestimated the estimation of the eaten sweets when those took places on a table and when sweets took places far away from a table, the quantity of the eaten sweets, on the contrary, was overestimated "(Brian Wansick). Brian Wansick has made the assumption that these supervision" could concern also fruit and vegetables though them to bring on a workplace, probably, it is slightly more difficult"